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Hand Forged Butchery Knife

$480.00

Hand forged from 15N20 carbon steel, with a River Matai and Puriri handle. Blade is 19cm from tip to heel.

A slightly larger butchery knife for trimming, boning and portioning meat. Lightweight and agile for ease of use.

Hand forged from 15N20 carbon steel, with a River Matai and Puriri handle. Blade is 19cm from tip to heel.

A slightly larger butchery knife for trimming, boning and portioning meat. Lightweight and agile for ease of use.