Hand forged boning knife, made with 80crv2 high carbon steel. Handle is Ebony and Burl wood that has been lightly ebonised. Blades is 18cm from tip to heel.
A classic boning knife profile, with enough blade length for portioning steaks etc. This is a lightweight knife, for long days at the work bench.
Hand forged boning knife, made with 80crv2 high carbon steel. Handle is Ebony and Burl wood that has been lightly ebonised. Blades is 18cm from tip to heel.
A classic boning knife profile, with enough blade length for portioning steaks etc. This is a lightweight knife, for long days at the work bench.
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